Breadman TR444 2-Pound Rapid-Bake Bread Machine User Manual
Modelo: TR444
Introdución
This manual provides essential instructions for the safe and efficient operation of your Breadman TR444 2-Pound Rapid-Bake Bread Machine. Please read all instructions carefully before using the appliance to ensure proper function and to prevent injury or damage.
The Breadman TR444 is designed to simplify homemade bread baking, offering a variety of settings for different bread types and crust preferences. Its rapid-bake feature allows for fresh bread in approximately one hour, and the 13-hour delay timer provides convenience for fresh bread at any time.
Instrucións de seguridade importantes
- Lea todas as instrucións antes de facer funcionar o aparello.
- Do not touch hot surfaces. Use oven mitts when handling hot parts, such as the bread pan or heating element.
- Para protexerse contra descargas eléctricas, non mergulle o cable, os enchufes nin o aparello en auga ou noutro líquido.
- É necesaria unha estreita supervisión cando calquera aparello é usado por nenos ou preto de eles.
- Desenchufe da toma cando non estea en uso e antes de limpalo. Deixar arrefriar antes de poñer ou quitar pezas.
- Non faga funcionar ningún aparello cun cable ou enchufe danados, ou despois de que o aparello funcione mal ou teña dano dalgún xeito.
- O uso de accesorios non recomendados polo fabricante do aparello pode causar lesións.
- Non use ao aire libre.
- Non deixes que o cable colgue do bordo da mesa ou do mostrador nin toque superficies quentes.
- Non o coloque sobre ou preto dun queimador eléctrico ou de gas quente, nin nun forno quente.
- Débese ter moito coidado ao mover un aparello que conteña aceite quente ou outros líquidos quentes.
- Para desconectar, poña calquera control na posición "off" e, a seguir, retire o enchufe da toma de corrente.
- Non use o aparello para outros usos que os previstos.
Compoñentes rematadosview
Familiarize yourself with the main parts of your Breadman TR444 bread machine.
Figure 1: Breadman TR444 Bread Machine exterior. Shows the main unit with its control panel, viewing window, and lid.
Figura 2: Interior view of the bread machine base. This shows the heating element and the drive shaft mechanism where the bread pan is secured.
Figure 3: The nonstick bread pan with the kneading paddle installed. This is where ingredients are placed for mixing and baking.
Figura 4: Outra view of the Breadman TR444 Bread Machine, highlighting its compact design.
- Unidade principal: Alberga o motor, a resistencia e o panel de control.
- Molde para pan: Removable nonstick pan for mixing and baking.
- Pala de amasar: Attaches to the drive shaft in the bread pan for mixing ingredients.
- Tapa: Covers the baking chamber, often with a viewxanela.
- Panel de control: Features an LED display and buttons for program selection, crust color, loaf size, and delay timer.
Configuración e primeiro uso
- Desembalaxe: Carefully remove the bread machine and all accessories from the packaging. Retain packaging for future storage or shipping.
- Limpeza: Wash the bread pan and kneading paddle with warm, soapy water. Rinse thoroughly and dry completely. Wipe the exterior of the main unit with a damp pano. Non mergullo a unidade principal na auga.
- Colocación: Place the bread machine on a stable, heat-resistant, and dry surface, away from direct sunlight and heat sources. Ensure adequate ventilation around the appliance.
- Instalar a bandexa de pan: Insert the clean bread pan into the baking chamber of the main unit. Press down firmly and turn clockwise until it locks into place.
- Install Kneading Paddle: Attach the kneading paddle onto the drive shaft inside the bread pan. Ensure it is securely seated.
- Conexión de alimentación: Plug the power cord into a grounded electrical outlet. The machine will beep, and the default program will display on the LED screen.
Instrucións de funcionamento
Engadindo ingredientes
- Always add liquid ingredients first, followed by dry ingredients. Make a small indentation in the dry ingredients for the yeast, ensuring it does not come into direct contact with liquids or salt initially.
- Measure all ingredients precisely. Inaccurate measurements can affect bread quality.
- For best results, use ingredients at room temperature.
Selección de programas
The Breadman TR444 offers up to 22 bread settings. Use the "MENU" button to cycle through the available programs. The LED display will show the selected program number and estimated baking time.
- Básico: Para pans brancos e mixtos.
- Francés: Para pans lixeiros feitos con fariña fina.
- Whole Wheat: For breads with a high percentage de fariña de trigo integral.
- Cocción rápida: For quick white bread in approximately 59 minutes.
- Doce: Para pans con alto contido de azucre, graxas e proteínas.
- Masa: Prepares dough for rolls, pizza, or pastries to be baked in a conventional oven.
- Refer to your recipe book for specific program recommendations.
Loaf Size and Crust Color
- Tamaño do pan: Press the "LOAF SIZE" button to select between 1-pound, 1.5-pound, or 2-pound loaves. The indicator on the display will show your selection.
- Cor da cortiza: Press the "CRUST" button to choose light, medium, or dark crust. The indicator will change accordingly.
Delay Timer Function (13-Hour Advance Programming)
The delay timer allows you to program the machine to start baking at a later time, up to 13 hours in advance. This is ideal for having fresh bread ready for breakfast or dinner.
- Add all ingredients to the bread pan.
- Selecciona o programa, o tamaño do pan e a cor da codia que desexes.
- Press the "+" or "-" buttons to set the desired delay time. The display will show the total time until the bread is finished (including resting, kneading, rising, and baking).
- Press the "START/STOP" button. The timer will begin counting down, and the machine will start automatically when the set time is reached.
- Nota: Non empregues o temporizador de atraso con receitas que conteñan ingredientes moi perecedoiros como leite, ovos ou froita fresca, xa que poden estragarse antes de que comece a cocerse.
Arranque e parada
- Comezo: After selecting all settings, press the "START/STOP" button once. The machine will beep, and the program will begin.
- Deter/Cancelar: To stop a program or cancel the delay timer, press and hold the "START/STOP" button for approximately 3 seconds until a beep sounds and the display resets.
Despois de cocer
Once the baking cycle is complete, the machine will beep and may enter a "Keep Warm" cycle (check your specific model's features). Carefully remove the bread pan using oven mitts. Invert the pan to release the bread onto a wire rack to cool. If the kneading paddle remains in the bread, remove it carefully with a non-metallic utensil.
Mantemento e Limpeza
Regular cleaning ensures the longevity and optimal performance of your bread machine.
- Desconecta e refresca: Desconecte sempre o aparello da toma de corrente e déixeo arrefriar completamente antes de limpalo.
- Molde para pan e paleta para amasar: Remove the bread pan and kneading paddle. Wash them with warm, soapy water and a soft sponge. Do not use abrasive cleaners or metal scouring pads, as this can damage the nonstick coating. Rinse thoroughly and dry completely.
- Unidade principal: Limpar o exterior da unidade principal con publicidadeamp cloth. If necessary, use a mild detergent. Do not immerse the main unit in water or spray it with liquids.
- Cámara de cocción: Use un suave, damp cloth to wipe out any crumbs or residue from the interior baking chamber.
- Almacenamento: Ensure all parts are clean and dry before storing the bread machine in a cool, dry place.
Resolución de problemas
| Problema | Causa posible | Solución |
|---|---|---|
| O pan non leveda. | Expired yeast, incorrect water temperature, too much salt, or incorrect program. | Check yeast expiration date. Use lukewarm water (105-115°F / 40-46°C). Reduce salt. Ensure correct program is selected for yeast type. |
| O pan é demasiado denso. | Too much flour, too little liquid, or old yeast. | Measure flour accurately (spoon into cup, level off). Increase liquid slightly. Use fresh yeast. |
| Crust is too dark/light. | Incorrect crust setting. | Adjust the "CRUST" setting to desired preference (light, medium, dark). |
| Pa de amasar atascada no pan. | Ocorrencia común. | Allow bread to cool slightly. Carefully remove the paddle using a non-metallic utensil. |
| A máquina non arranca. | Not plugged in, "START/STOP" button not pressed, or power outage. | Ensure power cord is securely plugged in. Press "START/STOP" button firmly. Check household circuit breaker. |
Especificacións
- Modelo: TR444
- Capacidade: 1, 1.5, and 2-pound loaves
- Dimensións: Aproximadamente 11 x 9.5 x 15 polgadas (L x W x H)
- Peso: Aproximadamente 17.6 libras
- Voltage: 120 voltios (CA)
- Material: Plastic housing, nonstick bread pan
- Programas: Up to 22 settings, including Rapid Bake, French, Whole Wheat, Dough.
- Temporizador de demora: Ata 13 horas
Garantía e Soporte
The Breadman TR444 Bread Machine comes with a one-year limited warranty against defects in materials and workmanship from the date of purchase. This warranty does not cover damage resulting from misuse, accident, alteration, or commercial use.
For warranty claims, technical support, or replacement parts, please refer to the contact information provided in your original purchase documentation or visit the official Breadman websitio.
Garde o comprobante de compra para validar a garantía.





