Introdución
Thank you for choosing the WMF CE Coffee Grinder. This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your new appliance. Please read it thoroughly before first use and keep it for future reference. The WMF CE Coffee Grinder is a high-quality appliance designed for grinding whole coffee beans to your desired consistency, suitable for various brewing methods.
Instrucións de seguridade importantes
Cando se utilicen aparellos eléctricos, sempre deben seguirse as precaucións básicas de seguridade, incluíndo as seguintes:
- Lea todas as instrucións antes de facer funcionar o aparello.
- Non mergullo o aparello, o cable ou o enchufe en auga ou outros líquidos.
- É necesaria unha estreita supervisión cando calquera aparello é usado por nenos ou preto de eles.
- Desenchufe da toma cando non estea en uso, antes de poñer ou quitar pezas e antes de limpar.
- Evite o contacto coas pezas móbiles.
- Non faga funcionar ningún aparello cun cable ou enchufe danados, ou despois de que o aparello funcione mal ou teña dano dalgún xeito.
- O uso de accesorios non recomendados ou vendidos polo fabricante pode provocar incendios, descargas eléctricas ou lesións.
- Non use ao aire libre.
- Non deixes que o cable colgue do bordo da mesa ou do mostrador nin toque superficies quentes.
- Non o coloque sobre ou preto dun queimador eléctrico ou de gas quente, nin nun forno quente.
- Conecte sempre primeiro o enchufe ao electrodoméstico e, a seguir, o cable á toma de corrente. Para desconectalo, poña calquera control na posición de apagado e, a seguir, retire o enchufe da toma de corrente.
- Non use o aparello para outros usos que os previstos.
Partes rematadasview
Familiarize yourself with the components of your WMF CE Coffee Grinder:
- Tolva de fabas con tapa
- Dial de configuración de moenda
- Botón de encendido
- Ground Coffee Container with Lid
- Grinding Mechanism (Burr)
- Quantity Selector Dial
Figura 1: Explotou view showing the bean hopper, grinding mechanism, and ground coffee container of the WMF CE Coffee Grinder.
Figura 2: Fronte view of the WMF CE Coffee Grinder, highlighting the grind setting dial (numbered 2-10) and the WMF logo.
Configuración
- Desembalaxe: Carefully remove all packaging materials and inspect the grinder for any damage. Retain packaging for future storage or transport.
- Limpeza inicial: Before first use, clean all removable parts (bean hopper, ground coffee container, and their lids) with warm soapy water. Rinse thoroughly and dry completely. Wipe the main unit with a damp pano. Non mergullo a unidade principal na auga.
- Montaxe:
- Place the ground coffee container into its designated slot on the front of the grinder. Ensure it is fully seated.
- Place the bean hopper onto the top of the grinder. Twist it gently until it locks into place.
- Ensure the lid is securely placed on the bean hopper.
- Colocación: Place the coffee grinder on a stable, flat, and dry surface, away from heat sources and direct sunlight. Ensure there is adequate ventilation around the unit.
- Conexión de alimentación: Conecte o cable de alimentación a unha toma de corrente axeitada (240 voltios).
Figura 3: The WMF CE Coffee Grinder fully assembled and ready for operation.
Instrucións de funcionamento
Sigue estes pasos para moer os grans de café:
- Encher o depósito de grans: Open the lid of the bean hopper and pour in whole coffee beans. Do not fill past the 'MAX' line indicated inside the hopper. Close the lid securely.
- Seleccionar axuste de moenda: Turn the grind setting dial on the front of the unit to your desired fineness. The numbers typically correspond to:
- Finer Settings (e.g., 2-4): Ideal for Espresso and Moka Pot.
- Medium Settings (e.g., 5-7): Suitable for Drip Coffee Makers and Pour Over.
- Coarser Settings (e.g., 8-10): Best for French Press and Cold Brew.
Nota: Adjust the grind setting only when the grinder is not operating to prevent damage to the burrs.
- Seleccionar cantidade: Use the quantity selector dial (usually on the side) to choose the amount of coffee you wish to grind. This dial often corresponds to the number of cups.
- Comezar a moer: Press the power button located on the top of the unit. The grinder will start and automatically stop once the selected quantity has been ground.
- Recoller o café moído: Unha vez rematada a moenda, retire con coidado o recipiente do café moído da unidade. O café acabado de moer xa está listo para preparar.
Figura 4: The WMF CE Coffee Grinder in use, demonstrating its integration into a typical kitchen environment alongside a cup of coffee.
Figura 5: Arriba view of the WMF CE Coffee Grinder, clearly showing the power button and the lid of the bean hopper.
Mantemento e Limpeza
Unha limpeza regular garante un rendemento óptimo e prolonga a vida útil do seu moedor de café.
- Desconectar: Desconecte sempre o moedor da toma de corrente antes de limpalo.
- Empty Containers: Remove and empty the bean hopper and ground coffee container.
- Pezas extraíbles limpas: Wash the bean hopper, ground coffee container, and their lids with warm, soapy water. Rinse thoroughly and dry completely before reassembling.
- Limpar a cámara de moenda: Use a small brush (often supplied with grinders, or a stiff bristle brush) to remove any residual coffee grounds from the grinding chamber and around the burrs. You may need to remove the upper burr for a more thorough cleaning (refer to specific instructions if provided with your unit for burr removal).
- Limpar a unidade principal: Limpe o exterior da unidade principal cun pano suave eamp pano. Non empregue produtos de limpeza abrasivos nin mergulle a unidade principal en auga.
- Almacenamento: Cando non o use durante períodos prolongados, garde o moedor nun lugar limpo e seco.
Figura 6: The transparent ground coffee container, showing its capacity and design for easy removal and cleaning.
Figura 7: The bean hopper, designed to hold whole coffee beans before grinding, with a clear view of its interior.
Resolución de problemas
| Problema | Causa posible | Solución |
|---|---|---|
| O moedor non arranca. | Non conectado; apagadotage; bean hopper or ground coffee container not correctly seated; thermal cutout activated. | Ensure plug is firmly in outlet. Check power supply. Ensure bean hopper and ground coffee container are securely in place. Unplug and let cool for 30 minutes before restarting. |
| O moedor para durante o funcionamento. | Overheating; too many beans; foreign object in burrs. | Unplug and let cool. Reduce bean quantity. Unplug and carefully inspect/clear burrs. |
| Moenda inconsistente. | Burrs are dirty or clogged; grind setting too coarse/fine for desired result. | Clean the grinding burrs thoroughly. Adjust grind setting as needed. |
| Beans not feeding into grinder. | Hopper empty; beans stuck; burrs clogged. | Refill hopper. Gently shake the grinder to dislodge beans. Clean burrs. |
If the problem persists after attempting these solutions, please contact WMF customer support.
Especificacións
| Marca | WMF |
| Número de modelo | 6130241112 |
| Cor | Prata |
| Material | Stainless Steel (Cromargan®) |
| Dimensións do produto | 8.66 cm de longo x 101.38 cm de ancho x 6.89 cm de alto |
| Peso do elemento | 3.2 libras |
| Voltage | 240 voltios |
| Uso recomendado | Grinding coffee beans for coffee preparation |
Garantía e Soporte
WMF products are manufactured to the highest quality standards. For warranty information or technical support, please refer to the warranty card included with your purchase or visit the official WMF websitio. Teña á man o número de modelo (6130241112) e a data de compra cando contacte co servizo de asistencia.
Para obter máis axuda, pode visitar o WMF official websitio.
