Introdución
Figure 1: Amazon Basics Programmable Bread Maker. This image shows the black bread maker from an angled front view, highlighting its compact design, control panel with LCD display, and program settings listed on the top surface.
Grazas pola compraasing the Amazon Basics Programmable Bread Maker. This appliance is designed to simplify the process of making fresh bread, doughs, and jams at home. Please read this instruction manual thoroughly before first use to ensure safe operation and optimal performance. Keep this manual for future reference.
Instrucións de seguridade importantes
- Le todas as instrucións antes de usar o aparello.
- Non toque superficies quentes. Use asas ou botóns.
- Para protexerse contra descargas eléctricas, non mergulle o cable, os enchufes ou o aparello en auga ou noutro líquido.
- É necesaria unha estreita supervisión cando calquera aparello é usado por nenos ou preto de eles.
- Desenchufe da toma cando non estea en uso e antes de limpalo. Deixar arrefriar antes de poñer ou quitar pezas.
- Non faga funcionar ningún aparello cun cable ou enchufe danados, ou despois de que o aparello funcione mal ou teña dano dalgún xeito.
- O uso de accesorios non recomendados polo fabricante do aparello pode causar lesións.
- Non use ao aire libre.
- Non deixes que o cable colgue do bordo da mesa ou do mostrador nin toque superficies quentes.
- Non o coloque sobre ou preto dun queimador eléctrico ou de gas quente, nin nun forno quente.
- Débese ter moito coidado ao mover un aparello que conteña aceite quente ou outros líquidos quentes.
- Para desconectar, poña calquera control na posición "off" e, a seguir, retire o enchufe da toma de corrente.
- Non use o aparello para outros usos que os previstos.
Compoñentes do produto
Familiarize yourself with the parts of your bread maker before operation.
Figura 2: Accesorios incluídos. This image displays the bread pan with handle, a clear plastic measuring cup, a black kneading blade, a white double-sided measuring spoon (teaspoon/tablespoon), and a metal hook for removing the kneading blade.
Figure 3: Bread Maker Interior. This image shows the bread maker with its lid open, revealing the heating element and the space where the bread pan is inserted. The control panel with its LCD display and buttons is visible at the front.
- Unidade principal: A carcasa principal da panificadora.
- Panel de control: Features an LCD display and buttons for program selection, time, loaf size, and crust color.
- Tapa: Covers the baking chamber, often with a viewxanela.
- Molde para pan: Non-stick baking pan where ingredients are placed and bread is baked.
- Folla de amasar: Engádese ao eixo dentro da panificadora para mesturar e amasar a masa.
- Copa medidora: For liquid and dry ingredients.
- Culler medidora: For smaller measurements (teaspoon/tablespoon).
- Gancho: Used to remove the kneading blade from the baked loaf.
Configuración e primeiro uso
- Desembalaxe: Retire con coidado a panificadora e todos os accesorios da embalaxe. Garde a embalaxe para o seu almacenamento ou transporte futuros.
- Limpeza: Before first use, wash the bread pan and kneading blade with warm, soapy water. Rinse thoroughly and dry completely. Wipe the exterior of the bread maker with a damp pano. Non mergullo a unidade principal na auga.
- Queimadura inicial: It is recommended to run the bread maker empty for approximately 10 minutes on a "Bake" cycle (if available, or a short custom bake cycle) to burn off any manufacturing oils. Some smoke or odor may be present; this is normal. Ensure adequate ventilation. After this, allow the unit to cool completely and clean the interior again.
- Colocación: Place the bread maker on a stable, flat, heat-resistant surface, away from direct sunlight and heat sources. Ensure there is adequate ventilation around the appliance.
- Conexión de alimentación: Plug the power cord into a grounded electrical outlet. The display will illuminate, indicating the unit is ready for use.
Instrucións de funcionamento
This section guides you through the process of making bread with your appliance.
Panel de control rematadoview
Figura 4: Panel de control. This image highlights the bread maker's control panel, featuring an LCD screen that displays program information. Buttons for 'MENU', 'TIME', 'LOAF', 'COLOR', and 'CYCLE' are clearly visible, along with a list of 14 program settings.
- Botón MENÚ: Selects one of the 14 available programs (e.g., Basic, French, Whole Wheat, Sweet, Gluten Free, Dough, Jam).
- TIME Buttons (+/-): Axusta o temporizador de retardo para o cocción diferida.
- Botón LOAF: Selects the loaf size (e.g., 1.5 lb or 2 lb).
- Botón COR: Selects the crust darkness (Light, Medium, Dark).
- CYCLE (Start/Stop) Button: Inicia ou detén o programa seleccionado.
- Pantalla LCD: Shows the selected program, time remaining, loaf size, and crust color.
Basic Bread Making Steps
- Inserir a lámina para amasar: Place the kneading blade onto the shaft inside the bread pan.
- Engadir ingredientes: Add ingredients to the bread pan in the order specified by your recipe (typically liquids first, then dry ingredients, with yeast last and separate from liquids/salt). Ensure accurate measurements.
- Colocar a bandexa de pan: Insert the bread pan into the bread maker, ensuring it is securely locked in place. Close the lid.
- Seleccionar programa: Preme o MENÚ button to choose the desired program (e.g., "Basic" for white bread).
- Selecciona o tamaño do pan: Preme o PAN button to select the appropriate loaf size (1.5 lb or 2 lb).
- Selecciona a cor da codia: Preme o COR button to choose your preferred crust darkness (Light, Medium, or Dark).
- Programa de inicio: Preme o CICLO button to start the program. The machine will begin mixing.
- Seguimento: During the kneading cycles, you may check the dough consistency by opening the lid briefly. If the dough is too dry, add a small amount of liquid; if too wet, add a small amount of flour.
- Finalización: Once the program is complete, the bread maker will usually beep and switch to a "Keep Warm" cycle. Press the CICLO botón para parar a máquina.
- Retirar o pan: Using oven mitts, carefully remove the hot bread pan from the machine. Invert the pan onto a wire rack to release the bread. If the kneading blade remains in the loaf, use the provided hook to carefully remove it.
- Refrixeración: Allow the bread to cool on a wire rack for at least 20-30 minutes before slicing. This allows the internal structure to set.
Función de temporizador de retardo
The delay timer allows you to program the bread maker to finish baking at a later time, up to 13 hours. This is useful for having fresh bread ready in the morning.
- After selecting your program, loaf size, and crust color, press the TEMPO botóns para axustar o tempo de retardo desexado. O tempo mostrado inclúe a duración do ciclo de cocción.
- Preme o CICLO button. The timer will count down, and the machine will start automatically when the delay time expires.
- Atención: Non empregues o temporizador de atraso con receitas que conteñan ingredientes moi perecedoiros como leite, ovos ou froita fresca, xa que poden estragarse antes de que comece a cocerse.
Orientación de receitas
The Amazon Basics Bread Maker offers 14 settings for various types of baked goods. For best results, always use recipes specifically designed for bread makers and ensure accurate measurement of ingredients.
- Bread Programs: Basic, French, Whole Wheat, Sweet, Gluten-Free, ExpressBake.
- Programas de masa: For pizza dough, pasta dough, or rolls.
- Specialty Programs: Jam, Cake, Yogurt.
Refer to the recipe book that came with your bread maker or reliable bread machine recipe sources for ingredient quantities and specific instructions for each program.
Figure 5: Freshly Baked Bread. This image shows a person carefully lifting the bread pan, containing a golden-brown loaf, out of the bread maker. Surrounding the machine are fresh grapes, a glass of milk, and slices of bread, illustrating the end result of the baking process.
Coidados e Mantemento
Unha limpeza e un mantemento axeitados prolongarán a vida útil da túa panificadora.
- Desconectar: Desconecte sempre o aparello da toma de corrente e déixeo arrefriar completamente antes de limpalo.
- Molde para pan e lámina para amasar: Wash the bread pan and kneading blade with warm, soapy water. Do not use abrasive cleaners or metal scouring pads, as this can damage the non-stick coating. Rinse thoroughly and dry completely.
- Exterior: Limpa o exterior da panificadora cun pano suave eamp pano. Non use produtos químicos agresivos ou produtos de limpeza abrasivos.
- Interior: Limpar o interior da cámara de cocción con anunciosamp pano. Retire calquera migalla ou residuo.
- Almacenamento: Store the bread maker in a clean, dry place. Ensure the bread pan and kneading blade are clean and dry before storing.
Guía de resolución de problemas
If you encounter issues with your bread maker, refer to the following common problems and solutions.
| Problema | Causa posible | Solución |
|---|---|---|
| O pan non leveda. | Expired or inactive yeast, incorrect water temperature, too much salt, not enough sugar. | Comprobe a data de caducidade do lévedo. Use auga morna (40-46 °C). Asegúrese de que as medidas dos ingredientes sexan correctas. |
| O pan é demasiado denso ou pesado. | Too much flour, not enough liquid, incorrect yeast amount, high humidity. | Measure ingredients accurately, especially flour (use a scale if possible). Adjust liquid slightly in humid conditions. |
| O pan derrúbase durante a cocción. | Too much liquid, too much yeast, high altitude, opening lid too often. | Reduce liquid slightly. Ensure correct yeast amount. Avoid opening the lid during baking. |
| Coitela de amasar atascada no pan. | Ocorrencia común. | Use the provided hook to carefully remove the blade after the bread has cooled slightly. |
| A máquina non arranca. | Non conectado, apagadotage, lid not closed properly, program not selected. | Comprobe a conexión á corrente. Asegúrese de que a tapa estea completamente pechada. Seleccione un programa e prema INICIO. |
Especificacións do produto
Technical details for the Amazon Basics Programmable Bread Maker.
- Número de modelo: BM1349-UL-B
- Marca: Conceptos básicos de Amazon
- Cor: Negro
- Potencia: 550 vatios
- Capacidade do pan: Ata 2 libras
- Número de programas: 14
- Dimensións do produto: 11.6" D x 8.8" W x 11.4" H
- Peso do artigo: 8 libras
- Fabricante: Amazon
- Instrucións de coidado: Wipe with Dry Cloth (for exterior)
Figura 6: Dimensións do produto. This image provides a visual representation of the bread maker's dimensions, indicating a depth of 11.6 inches, a width of 9.2 inches, and a height of 11.6 inches.
Información da garantía
For detailed warranty information, please refer to the warranty card included with your product packaging or visit the official Amazon Basics websitio. A garantía cobre normalmente defectos de materiais e man de obra en condicións de uso normal.
Atención ao cliente
If you have any questions, require assistance, or need to report an issue with your Amazon Basics Bread Maker, please contact Amazon Basics Customer Service. You can typically find contact information on the Amazon website under the "Help" or "Customer Service" sections, or through your order details.
Para obter asistencia en liña, visite: Atención ao cliente de Amazon
