Manual do usuario do termómetro de sonda con cable programable KitchenAid KQ906

1. Introdución

The KitchenAid Programmable Wired Probe Thermometer KQ906 is designed to assist in accurately monitoring food temperatures during cooking. This device features a wired probe for use in ovens or grills, a digital display, and programmable settings for various types of meat and desired doneness. It also includes a timer function for versatile kitchen use.

Figura 1.1: KitchenAid Programmable Wired Probe Thermometer KQ906. This image displays the main unit with its digital screen, the stainless steel probe, and the connecting silicone cord with a cord wrap.

2. Contido do paquete

Verifica que todos os compoñentes estean presentes no paquete:

• 1 x KitchenAid Programmable Wired Probe Thermometer (Main Unit)
• 1 x Stainless Steel Probe with Silicone Cord
• 1 x Silicone Cord Wrap
• Manual de usuario (este documento)

3. Configuración

3.1 Instalación da batería

1. Localice o compartimento das pilas na parte traseira da unidade do termómetro.
2. Deslice a tapa da batería para abrir.
3. Insert two AAA 1.5V batteries, ensuring correct polarity (+/-) as indicated inside the compartment.
4. Pecha a tapa da batería de forma segura.

Figura 3.1: Traseira view of the thermometer showing the battery compartment. The image displays the open battery compartment with slots for two AAA batteries and the battery cover.

3.2 Encendido inicial

After battery installation, the unit should power on automatically. If not, locate the power switch (often combined with COOK/TIMER/OFF selector) and slide it to the 'COOK' or 'TIMER' position.

3.3 Conexión da sonda

Insert the stainless steel probe's jack into the designated port on the side of the main thermometer unit. Ensure a firm connection.

Figura 3.2: Acabadoview of the KitchenAid thermometer highlighting its features and dimensions. This image illustrates the thermometer's programmable nature, oven-proof silicone cord, magnetic back, and timer range, along with its physical dimensions and temperature range.

4. Instrucións de funcionamento

The thermometer offers two primary modes: Modo termómetro e Modo temporizador. These modes function independently and cannot be used simultaneously. Programming one will disable the other.

4.1 Thermometer Mode (COOK)

1. Slide the switch on the back of the unit to the 'COOK' position.
2. Select Meat Type: Press the 'Meat' button to cycle through preset protein options: Beef, Pork, Fish, Veal, Lamb, Chicken, Turkey, Hamburger, and PGM (custom).
3. Select Doneness (Taste): After selecting a meat type, press the 'Taste' button to choose the desired doneness (e.g., Rare, Medium, Well). For 'PGM' (custom), you can manually set the target temperature.
4. Inserir sonda: Insira con coidado a sonda de aceiro inoxidable na parte máis grosa do alimento, evitando os ósos ou as cartílagos. Asegúrese de que a punta da sonda estea completamente incrustada.
5. Monitor de temperatura: The display will show the current internal temperature of the food and the set target temperature.
6. Alarma: An audible alarm will sound when the food reaches the preset target temperature.

Figura 4.1: The thermometer unit placed outside an oven, with its probe inserted into food cooking inside. This demonstrates how to monitor internal food temperature without opening the oven door.

Figura 4.2: A hand interacting with the thermometer's display buttons while the probe is inserted into food within an oven. This illustrates the process of setting or checking temperature parameters during cooking.

4.2 Modo temporizador

1. Slide the switch on the back of the unit to the 'TIMER' position.
2. Establecer hora: Use the 'Min' and 'Sec' buttons to set the desired countdown time (up to 99 minutes, 59 seconds).
3. Inicio/Parada: Press the Play/Pause button (often labeled with a triangle/two vertical bars icon) to start or pause the timer.
4. Conta ascendente: The timer can also function as a count-up timer if not set for a countdown.
5. Alarma: An alarm will sound when the countdown timer reaches zero.

5. Important Notes and Safety Precautions

• Colocación da sonda: Digital thermometers are designed for continuous monitoring during cooking. The probe can remain in the food inside the oven or grill.
• Exposición á calor: The main thermometer unit (display) is NON meant to be left inside the oven or grill. The plastic and electronic components can be damaged by excessive heat.
• Probe Temperature Limits: The wired probe should not be exposed to temperatures exceeding 482°F (250°C) or come into direct contact with flames.
• Handling Hot Probe: The probe will be hot after use. Always use oven mitts or potholders when handling the hot probe.
• Timer and Thermometer: Remember that the thermometer and timer functions are independent and cannot be used simultaneously. Activating one will disable the other.

6. Mantemento e Limpeza

6.1 Instrucións de limpeza

• Unidade principal: Hand wash only. Do not immerse the main thermometer unit in water or place it in a dishwasher. For best results, wipe the unit with a damp pano e seca ben.
• Sonda: The stainless steel probe can be cleaned with warm, soapy water. Rinse thoroughly and dry completely before storage.

6.2 Almacenamento

Utilize the integrated silicone cord wrap to neatly store the probe's cord, preventing tangles and damage. Store the thermometer in a dry place away from extreme temperatures.

Figura 6.1: The KitchenAid thermometer displayed on a wooden cutting board, accompanied by garlic cloves and rosemary sprigs. This image showcases the product in a typical kitchen setting.

7 Solución de problemas

If you encounter issues with your KitchenAid Programmable Wired Probe Thermometer, refer to the following common solutions:

• Sen pantalla/a unidade non se acende:
  • Comprobe a polaridade da batería.
  • Substitúe as pilas por outras novas.
  • Ensure the power switch is in the 'COOK' or 'TIMER' position.
• Lecturas de temperatura inexactas:
  • Ensure the probe is fully inserted into the thickest part of the food, avoiding bone.
  • Verify the probe cord is securely connected to the main unit.
  • Check if the probe or cord has visible damage.
• A alarma non soa:
  • Confirm the target temperature or timer duration is correctly set.
  • Ensure the unit is in the correct mode (COOK for temperature, TIMER for timer).
• Timer or Thermometer Not Working Simultaneously:
  • This is normal operation. The unit is designed to function in one mode at a time. Select either 'COOK' or 'TIMER' mode.

8. Especificacións

9. Garantía e soporte

For warranty information, product support, or to inquire about replacement parts, please refer to the official KitchenAid website or contact KitchenAid customer service directly. Keep your purchase receipt as proof of purchase.

Websitio: www.kitchenaid.com